We’ve been on spring break this week…friends over, spring cleaning, lots of spring sessions and just working on so many projects! We wrapped up our orchard sessions and have been busy scheduling beach sessions. (can’t wait) One of the things I’ve been doing a lot more in cooking and baking …our daughter LOVEs to bake..and so last night I made the BEST batch of chocolate chip cookies (i love chewy soft cookies)
I thought I would share the recipe!
pre heat oven to 375
Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake 10-12 minutes or until light golden brown. Cool 2 minutes on cookie sheet; remove to cooling rack.
I had the wonderful opportunity to work with this sweet little 1 year old a few weeks ago. He is just as cute as can be! Once we got in the studio...he was ALL smile!